Casa Sebas Restaurant

Casa Sebas Restaurant is a family business established at the end of 2007 in Aldeanueva del Camino in the Ambroz Valley.

The most unique characteristic of Casa Sebas is its cuisine, which incorporates traditional methods in the preparation of home-made meals while continuously creating new dishes to be included in the menu. It offers a set menu 365 days a year, in addition to its wide and varied menu.

Facilities:

Main dining room
Living room
Glass-enclosed terrace

Activity area

The activities take place in the area of:

Natura 2000 network:
– SPA Gabriel y Galán reservoir
– SAC Granadillas
– SAC Sierra de Gredos and Jerte Valley
Galician chestnut grove protected landscape
La Vía de la plata (Silver route)
Ambroz river
Several local routes and trails (Pozo Hondo, La Burila, etc.)
2 observation points for bird watching

Languages

Spanish

Accesibility

Our service is adapted for people with reduced mobility and we have a mobile access ramp for wheelchair users

Price

Set menu: €10, including VAT.
The menu prices vary between €10 and €25 per dish

Quality and/or sustainability practices & awards

Company certified by the Ecotourism Club in Spain

Company’s commitment to conservation of biodiversity and local development

Casa Sebas Restaurant is strongly committed to the conservation of biodiversity and local development through actions such as:

We use a lot of local and regional products such as spices and Pimentón de la Vera paprika, as well as meats prepared by the local butchers.
We implement measures to reduce our energy consumption and environmental pollution, minimising our impact on the environment.
We take care of the surrounding environment, respecting the plants and native trees.